• where should charts with food code 3 401 be displayed

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  • Charts with food code 3 401 should be displayed in a prominent area of the food establishment, such as near the cash register or other high-traffic area. The chart should include information about the main ingredients used in the food item and allergens that may be present.

    • Answered:

      Melody Young

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  • Charts with food code 3-401 should be displayed in areas with ready-to-eat food that may require time and temperature control for safety (TCS), such as buffets, salad bars, and other food service areas.

    • Answered:

      Rachel Nixon

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